hi guys i new to raw feeding so i dono anything about it i want some suggestion about it how to start raw diet. as far now im feeding her ROYAL CANIN brand gsd puppy food 300 grams per day and the puppy food costs me around 22 us dollors a week so my question is can we make all natural diet with that amount? so please suggest some ingredients to start with and how to raise her with natural diet i feed her trice a day 100 grams perfeed she is 101 days old ) and she weighs around 11 Kilos
1Kg chicken you can get anything in that KG liver chicken hearts necks backs and all which costs me about hmm 4usd here beef costs about 2$ for one kilo i dont get rabbit and no pork im from india mic )
Connie Sutherland Moderator Reg: 07-13-2005
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So that kilo of whole chicken is reasonable? Are you saying $4? That's OK, actually, for one dog, IMO, at about $1.80/pound.
If she weighs about 11 KG (24 pounds) and is three months old, she will need somewhere in the range of 5 to 10% of that 11 KG (24 pounds) a day: 19 ounces to 38 ounces of food. (This large percent won't be forever -- it's because she is growing. )
Before we continue, do you speak Imperial measurements (pound/ounce), or do we need to post in metric?
Connie Sutherland Moderator Reg: 07-13-2005
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Loc: North-Central coast of California
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Quote: Connie Sutherland
So that kilo of whole chicken is reasonable? Are you saying $4? That's OK, actually, for one dog, IMO, at about $1.80/pound.
If she weighs about 11 KG (24 pounds) and is three months old, she will need somewhere in the range of 5 to 10% of that 11 KG (24 pounds) a day: 19 ounces to 38 ounces of food. (This large percent won't be forever -- it's because she is growing. )
Before we continue, do you speak Imperial measurements (pound/ounce), or do we need to post in metric?
We really have to be certain up front whether we all speak Imperial or metric in the thread, because a KG is 2.2 pounds. So if someone speaks pounds and someone thinks metric, we'll really have a mess (and a starved or very fat puppy).
Connie Sutherland Moderator Reg: 07-13-2005
Posts: 31571
Loc: North-Central coast of California
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Uma, I'm temporarily buried with work, but we'll get there! (No awesomeness here, unfortunately -- just a need to do metric conversions when I copyedit and proofread. )
Would the chicken have to be whole, meaning you have to butcher, or could it be in parts? Can you get parts reasonably? (Chicken backs would be great for starters.)
We really have to be certain up front whether we all speak Imperial or metric in the thread, because a KG is 2.2 pounds. So if someone speaks pounds and someone thinks metric, we'll really have a mess (and a starved or very fat puppy ).
Now I see my problem... I'm speaking metric but EATING in pounds!!! LOL!
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